



Canadian Seafood
SEA CUCUMBER(Giant Red)
- Origin
- BC, Canada
The sea cucumber from British Columbia, Canada is a very unique and special species consisting of two parts; a firm outer skin and a thick inner muscle with five tendons often referred to as the sea cucumber meat. They are sometimes called Big or Giant Red Sea Cucumbers and are usually reddish or dark brown in colour. They are found along the entire length of the BC coast and the average commercially harvested length is 30-40 cm ……
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From 51 degrees North latitude
West Coast abyssal
Clean water
16 amino acids
Natural taurine
Clean water
16 amino acids
Natural taurine

70% of sea cucumber's nutrients are concentrated in the tendon
PRODUCT FORMS:
Whole Round CookedMeat/Salted Skin/Salted Whole Round/Dried
HARVEST METHOD: Diving Hand picked
PACKAGING: Whole Round Cooked 40LBS /Carton
Skins – IQF 50LBS /Carton
Meat - 2 lb (Vacuum Packaged) 40LBS/Carton
Salted Whole Round 50LBS/Carton
Dry Sea cucumber
SIZES: Varies
FREEZING METHOD: IQF Blast




